The Heart of the Restaurant

"Teppanyaki is more than just cooking. It is a performance."

松菱 MATSUBISHI, one of the longest-standing Japanese teppanyaki restaurants in Hong Kong, has been showcasing the art of Teppanyaki since 1979. Step inside a world of engaging dining, where authenticity and attentiveness take centre stage. MATSUBISHI is anchored in the art of performance: our chefs become artists, the ingredients are the stars, and the diners complete the experience.

Throughout our 47-year-long history, we have stood as a symbol of technical precision, crafting menus using fine ingredients and upholding personalisation. Our culinary team pays considerable attention to each guest, whether new or regular, to build familiarity. Through our longstanding relationship with diners, we have gained the intuition to know what they’re in the mood for.

Our legacy and spirit are shaped by the connections we've formed over the years - customers spanning multiple generations, colleagues who have grown together within the restaurant, and guests whose stories we've had the privilege to witness. This sense of continuity and community is at the heart of the restaurant and goes beyond the dining table. At MATSUBISHI, diners don’t just come for an exceptional teppanyaki experience; they stay for the connections made through food.

"Discover the perfect harmony of every sip and bite"

As a leading Japanese restaurant in Hong Kong, 松菱 MATSUBISHI serves only premium beef, the finest sakes and the freshest sashimi, shipped continuously from Japan. Every element of our menu, from a la carte to the sizzling Teppanyaki, is crafted for an unforgettable symphony of flavours. Our dedication to technical exactitude is highlighted in our signature dishes: Teppanyaki Sliced Beef Wrap, Unagi Grill and Saikyo Miso Black Cod.

Each Teppanyaki Sliced Beef Wrap and Unagi Grill requires meticulous attention, from preparation to heat control management. Over the past four decades, we have devoted time and discipline to perfecting these dishes. The toasty, aromatic garlic slices, our rigorous approach to achieving the ideal balance of crispness, texture, and flavor in the Unagi Grill, and the careful marinating of our Saikyo Miso Black Cod all reflect our commitment to quality.

While dining preferences have evolved, MATSUBISHI has remained committed to our ethos of uplifting traditional culinary dishes. Every sip and bite evolved through refinement, by upgrading ingredients and improving sourcing, while maintaining the foundation of our cuisine. MATSUBISHI takes pride in our decades-long bond with suppliers and in maintaining quality standards, placing quality above all.

Sanctuaries

The Kyoto Room

An elegant private suite that can host six to eight guests, The Kyoto Room offers an intimate dining experience without the sizzle and clatter of the iron grill. Privacy is at its core, making it ideal for meaningful conversations and engaging gatherings. Diners can still enjoy teppanyaki, which is prepared outside and served directly at the table.

The Private Rooms

A collection of private spaces that prioritises a personalised experience for guests who value focus, privacy, and an elevated chef-led dining experience. These rooms are for diners to bathe in the serene and quiet atmosphere that exists within MATSUBISHI. Guests can request a specific chef and bond over dishes forged from the artistry of live cooking in an intimate setting suitable for small groups of four to eight diners, as well as larger gatherings accommodating up to sixteen diners.

The Main Dining

The main dining area, which includes one teppanyaki area that accommodates up to twenty guests and regular tables that accommodate up to fourteen guests, is the heart of MATSUBISHI and where it feels most alive. Bask in the energy of our bustling restaurant and enjoy the liveliness of a casual lunch or a spirited dinner.

The Sushi Bar

The Sushi bar offers a calm and intimate counter dining experience, where guests can immerse themselves in the precision and artistry of Japanese cuisine within a refined setting of warm wood, clean lines, and understated elegance.